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2025 Fall First Batch Admission List

2025 Fall Admission to National Chung Cheng University

(Please find the attached admission list for your reference)

FOR ADMITTED STUDENTS

Congratulations and welcome to National Chung Cheng University for the upcoming Fall 2025 semester!

For admitted students, we will send you a confirmation request via email, and kindly ask that you complete the confirmation form no later than May 11, 2025.

Once we receive your confirmation, we will proceed to issue your official admission letter for your visa application.

Please take note of the following important points:

  1. If you have been admitted to more than one department, please select only one program and complete the confirmation form accordingly.

  2. Failure to submit your confirmation by the deadline will result in the cancellation of your admission.

  3. If your full name differs from what is shown on the acceptance notice, please notify us so we can issue a corrected version of your admission letter.

Thanks for your application to CCU. We're looking forward to seeing you soon!

 

Kindly note that the admission results for the following departments/programs will be announced together with the Second Batch. We kindly ask for your patience as we finalize the process.

Pending Announcement Departments/Programs:

  1. Department of Biomedical Science

  2. Department of Chemistry and Biochemistry

  3. Ph.D. Program in Science, Technology, Environment, and Mathematics

  4. Department of Communication

  5. Department of Computer Science and Information Engineering

  6. Department of Electrical Engineering

  7. Department of Mechanical Engineering

  8. Department of Communications Engineering

  9. Department of Economics

  10. Department of Business Administration

  11. International Master Program in Global Finance (IMF)

  12. Master Program in Financial Technology

  13. Department of Law

  14. Department of Financial Law

  15. Department of Adult and Continuing Education

  16. Department of Athletic Sports

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